Chef Wes Johnson has created a few menus for catering lunch or supper, letting you select the perfect offerings for your guests. Metropolitan Farmer also strives to accommodate all requests, so please feel free to ask about a custom menu if you have something different in mind.
Note that we serve all Supper selections with our House Salad, freshly baked bread, fresh-brewed iced tea, and dessert.
Best Served Buffet Style $11 per person
Served with Burnt Honey Vinaigrette